TUESDAY NIGHT SPECIALS

FRESH CATCH: AHI and ONO

SPICY LIME MARINATED AHI with COCONUT CREAM SAUCE, LYCHEE VINAIGRETTE, VEG MEDLEY, and SWEET POTATO MASH

PAN ROASTED NEW YORK STEAK with PORTER BLUE CHEESE BUTTER and BALSAMIC REDUCTION

MOUNTAIN APPLE ICE CREAM with FRESH FRUIT and BLUEBERRY COMPOTE